Gold medal sirloin tip.

Discussion in 'Beef' started by cdn offroader, Feb 23, 2014.

  1. In celebration of 2 gold medals in hockey, Go Canada! [​IMG], doing up little a 2# sirloin tip for tonight's dinner. Not starting it for a bit, gonna bring up to med rare, and set for a while, served up sliced onto some garlic bread slices.

    Resting in a combo Cajun and Montreal Steak spice, maybe make up some maple aux jus to go along with it.


    More to come....
     
  2. It should be good. Keep the Qview coming.

    Happy smoken.

    David
     
  3. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Gonna be a tasty roast!
     
  4. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    What a great way to celebrate the winning of the Olympics by our great Canadian hockey teams! I did a pork picnic shoulder myself but now you have me thinking about beef!

    Disco
     
  5. pintocrazy

    pintocrazy Smoke Blower

    Woo! Nice. Haha I was up at 3:45 am to watch the game
     
  6. Sliced up thin, after a nice 4 hour maple-cherry smoke


    Served on a toasted bun with fried onions, a side of mashed and buttered brussel sprouts, and maple au jus dipping sauce

     
  7. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    That is truly Gold Medal food!

    Disco
     
  8. werdwolf

    werdwolf Master of the Pit OTBS Member

    ^^ What he says^^  [​IMG]
     

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