Toggle sidebar

Forum Down 8:45 till 9:00 PM ... please log out

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Remove the Ads for LIFE - 50% Off!
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
TulsaJeff

TulsaJeff

Smoke Whisperer
Original poster
Staff member
Administrator
OTBS Member
Jun 28, 2005
5,436
934
Tulsa, OK
I need to repair one of the tables in the database and pending no problems I will have it back up and running in about 15 minutes.

I need everyone to completely logout for best results. If it shows folks still logged in, it has the possibility of hanging and not repairing properly.

Thanks for your help...
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

civilsmoker
Pulled Pork Tacos - Simplified and Reliable Dinner Timing
Replies
20
Views
2K
Pork
civilsmoker
civilsmoker
sqwib
Corned Beef and Pastrami by SQWIB
Replies
11
Views
20K
Curing
BrianGSDTexoma
BrianGSDTexoma
bill scott
Overnight Brisket or The Tale of Two Briskets By Bill Scott, A.M. – (Amateur Cook)
Replies
4
Views
3K
Beef
candycoated
candycoated
gary s
Making a cheap-o Brinkmann Type smoker a Good Smoker
Replies
11
Views
10K
Messages for All Guests and Members
gary s
gary s
forluvofsmoke
Sweet Red Chicken Salami (unstuffed, heat-treated semi-dry): Q-View, Methods, Tips, Recipe, Review (
Replies
11
Views
3K
Sausage
beer-b-q
beer-b-q
TulsaJeff
Forum Down 9:45 till 10:00 PM
Replies
7
Views
659
Report Issues
supervman
supervman

Latest posts

Hot Threads

Top Bottom
Back
Clicky