Forgot Cure

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beaverhunter

Smoke Blower
Original poster
Oct 30, 2014
91
26
Mission,BC Canada
Made 5lbs of jerky put it in the marinade last night and realized this morning that I had forgotten the cure. Maybe too many :cheers: So now I have drained of the liquid and added the cure and it will marinade for another 36 hours. Does anyone see any problem with this.
 
If your jerky is thin then you should only need 24 hrs or even less, look for the coloration to tell you that the strips are cured.  Cure 1 is actually supposed to work in 30 minutes I believe.
 
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