fish hash

Discussion in 'Fish' started by salmonclubber, Jun 10, 2006.

  1. salmonclubber

    salmonclubber Master of the Pit OTBS Member

    hello everyone

    with leftover smoked salmon, halibut, or other smoked fish i like to eat the leftovers for breakfast i fry some potatos or you can use a bag of hashbrowns from the store add a little onion remove bones from fish break the fish up into small pieces and mix with potatos brown and serve with eggs over easy

    8 oz of left over smoked fish the more fish the better
    1/8 onion
    potatos fried or a bag of hashbrowns

    brown the onion and potatos first add the fish when potatos are done mix cover let fish get warm and serve
    salmonclubber
     
  2. monty

    monty Master of the Pit Staff Member Moderator OTBS Member SMF Premier Member

    Sounds like one heck of a good breakfast! Going to do a bit of fishing this weekend. This area has several very deep and cold lakes which harbor good sized lake trout and landlocked salmon. Thanks for the recipe and a great idea!
    Cheers!
    Monty
     
  3. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    IF I have left over salmon, I like to mix it up with a little dill pickle relish, some mayo and a pinch of dry mustard. Spread on some whole wheat bread or on a bagel and I'm in heaven!
     

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