First time smoking spare ribs

[noell gautier]

Caught them at a steal at the local supermarket and had to try them on the electric smoker I got for fathers day. got the rubbed and wrapped yesterday and started them bout 11:30 today. Went about 225 degrees throughout the entire smoke they were on for about 5 hours than I pulled them off put a lil sauce on them and bit of brown sugar wrapped them in tin foil and through them back on for another hour.

que view.jpg

• noell gautier
• Nov 22, 2015

 Here is the que view of the first pouch of ribs.... I could pull the bones straight out.

 

[callmaker60]

They look amazing, well done.

 

[noell gautier]

Thanks though I just realized I posted in the wrong thread :/

 

[slipaway]

They look great - no matter what thread you should have used (and this one is just fine).