First smoke w/ new basket

Discussion in 'Charcoal Smokers' started by coyote-1, Jun 7, 2009.

  1. coyote-1

    coyote-1 Smoking Fanatic

    The divided basket I made. Too lazy to link it now, but I posted it a few weeks ago when I built it. Anyway, on this day when there was a gentle breeze and temps in the mid-70s, I loaded it with RO and soaked chips and got a 6+ hour burn from it. In all that time I only added two small splits of maple and one larger split of cherry. It was enough to fully smoke three chickens, a large tin of baked beans, and reheat/finish a rack of spareribs and 2 racks of babybacks. (Sorry no Q-view as things were moving very fast.)

    I gave my broher the split BBQ wok as I don't need it anymore.

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