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Discussion in 'Pork' started by tosc7506, Oct 25, 2014.
First one in the MES, 4 1/2 pounds...will post updates
It should be good. What rub are you using?
This is what I had on hand, going to try Jeffs rub next.
Ready for foil/towel/cooler
Looks Great from the Outside!!!
What IT did you take it to??
It's hung out between 145 and 150 for a bit before I wrapped to.
That's Just Right!!!
It was great.....family loved it.