First pastrami on the mini wsm

Discussion in 'Beef' started by vartz04, Aug 2, 2015.

  1. vartz04

    vartz04 Fire Starter

    Following Jeffs article on how to do this. Using a 2.65lb point cut. Here it is 1 hour into it

     
  2. vartz04

    vartz04 Fire Starter

    Sitting at a 155 IT
     
  3. vartz04

    vartz04 Fire Starter

    Done and cooling for slicing
     
  4. vartz04

    vartz04 Fire Starter

    Sliced. Delicious with some provolone and some grey poupon
     
  5. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking pastrami!
     
  6. b-one

    b-one Smoking Guru OTBS Member

    That looks great!:drool:
     
  7. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Nice looking Pastrami , and the color was great .

    Have fun and . . .
     

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