Planning to try my first butt on Saturday. Got a 5.6 pounder from Safeway and will be doing pretty much Meowey's instructions to the tee followed by SoFlaQer's finishing sauce. Only vairiation is I might try a scored fat-cap-up a la Capt Dan 'cause it looks cool. Made a fresh batch of Jeff's rub yesterday and will rub and wrap Friday night and hopefully it will be on the smoker by 6 am Saturday.
I ususally use bourbon in the spritz . . . I mean spray
but thought I would give the Captain Morgans a try. I am trying it right now on the rocks with Sierra Mist and it tastes pretty good!
(As it turned out, as my son and I were making our way through the grocery store, the first and ONLY two items in the cart were the bottle of Captain Morgans and a bottle of Jack Daniels. As I was scanning my list in order to determine the next destination, who should pop up for a visit? My son's elementary school principal.
)
Looking forward to Saturday and some yummy pulled pork!
Dave
I ususally use bourbon in the spritz . . . I mean spray
(As it turned out, as my son and I were making our way through the grocery store, the first and ONLY two items in the cart were the bottle of Captain Morgans and a bottle of Jack Daniels. As I was scanning my list in order to determine the next destination, who should pop up for a visit? My son's elementary school principal.
Looking forward to Saturday and some yummy pulled pork!
Dave