First Buckboard

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bearded butcher

Newbie
Original poster
Jan 8, 2016
18
10
Here's a shot of my first try at some buckboard bacon. Used Tenderquick with brown sugar and some maple syrup thrown in. Can't really taste the maple tho.
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I liked it. Tasted kinda salty if you fry it til it's crisp. Fry it just a little bit and it tastes like a ham. Goes great on a burger tho. Got a belly in the freezer I'm gonna do next.
 
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