egg stuffed fatty

Discussion in 'Fatties' started by morkdach, Oct 10, 2009.

  1. morkdach

    morkdach Master of the Pit OTBS Member

    ok wind chill is 19° normal temp this time of year is 73° so its a good day for a fatty.
    fired up christene and put in fatty & a armidillo egg with left over sausage from abts.
    jd hot & spicy sausage eggs and bacon [​IMG]
     
  2. ron50

    ron50 Master of the Pit OTBS Member SMF Premier Member

    NY
    Looking real good Terry. Can't wait for the final results.
     
  3. chefrob

    chefrob Master of the Pit OTBS Member

    az
    that should look good sliced........
     
  4. scarbelly

    scarbelly Smoking Guru OTBS Member

    Looks great - I could go for some now!
     
  5. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looking Good...
     
  6. teeroy

    teeroy Smoke Blower

    Looks great and a perfect combination. Hadn't thought of using hard boiled eggs.

    I like how you have it flattened out with the sausage already on the bacon. Is there celophane under the bacon to assist with the rolling?
     
  7. looks wonderful!
     
  8. morkdach

    morkdach Master of the Pit OTBS Member

    wax papper under the bacon.
     
  9. cowgirl

    cowgirl Smoking Guru OTBS Member

    Terry, that's looking great so far. Love your whole egg filling idea!
     
  10. morkdach

    morkdach Master of the Pit OTBS Member

    got into the cold ones and abt's last night wow them babbies had some kick now. the fatty is in the fridge now ready for slicing qview to come.
     
  11. morkdach

    morkdach Master of the Pit OTBS Member

    ok heres the qview of the fatty and armidillo egg.



    took the fresh bread sliced and toasted some a little butter & apple butter 2 pieces of fatty & low & behold a breakfast sammie.
     
  12. chefrob

    chefrob Master of the Pit OTBS Member

    az
    that's the money shot i was lookin for......looks good!
     
  13. ellymae

    ellymae Master of the Pit OTBS Member SMF Premier Member

    Oh my! That looks tasty!
     

Share This Page