Dutch's Beans

Discussion in 'Side Items' started by bassman, May 14, 2008.

  1. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    I want to thank Dutch for the baked bean recipe. I've never tasted any that even came close to those! I didn't have a small can of pineapple, so used the whole 20 oz can. Other than that, I didn't change a thing. They were so good I made myself miserable by eating too much[​IMG] . [​IMG]

    I also want to thank everyone here who has tried them and posted the results. I just needed some final convincing and it was worth making them.
  2. chrome

    chrome Smoke Blower

    I made them for the first time Sunday too.
    They are the best baked beans I have ever eaten!
  3. roscoe dog

    roscoe dog Fire Starter

    I'm going to have to try some this weekend.
  4. geek with fire

    geek with fire Master of the Pit OTBS Member

    Make sure you aren't confined in a small place afterward. Them things are toot fuel!
  5. Yea, I did these 2 weeks ago and I am doing another batch this week end.
  6. shawnr5

    shawnr5 Smoke Blower

    I made some last week for a Teacher Appreciation luncheon at my youngest son's school and have received a steady stream of glowing compliments ever since. I make them any chance I get. There's always an excuse (reason) to fire up at least one of the smokers.
  7. blacklab

    blacklab Master of the Pit SMF Premier Member

    LOL Those beans are great! The most important thing I learned when making them Is don't expect left overs. I made 3 double batches at different gatherings and no leftovers [​IMG] but great reveiws [​IMG] . So now if I want left overs I just make a batch for the family. [​IMG]
  8. jbg4208

    jbg4208 StickBurners

    They are wonderful. My wife expect them every time we smoke.

    Hey, do you guys and gals stir them while they are smoking? Just curious.
  9. ajthepoolman

    ajthepoolman Smoking Fanatic OTBS Member

    I stir them about every hour. I also eat 10 heaping spoonfuls every hour to make sure the flavor doesn't escape!
  10. jbg4208

    jbg4208 StickBurners

    ok. I'm normal then [​IMG]
  11. kratzx4

    kratzx4 Smoking Fanatic

    I too made them for the first time on mother's day. Mama Kratz stated that they are the best she ever ate, for her to rave like, that you know they have to be good. I find them rather tasty. I did not stir them but if it is tradition to sample 10 heaping spoons full every hour then I will not break with tradition. hee hee Dutch thanks for sharing with all of us.
  12. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Glad them beans are such a hit! As I mentioned in the original post, that recipe tooks some time to develop it to what I posted. It's a big hit with my family and the neighbors.

  13. k5yac

    k5yac Smoking Fanatic SMF Premier Member

    No q-view from me today, but I did try these a while back. Gotta agree with everyone else... very good stuff.
  14. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    I stirred mine several times just to make sure they got a good, smoky flavor. Sure did!
  15. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Made them weekend for the 1st time. Gotta tell ya, those were by far the best beans I've ever had. Looks like they're going to be a weekly thing from now on. Oh, and what Geek with Fire said, stay out of confined places!
  16. THE BEST Baked Beans!! Thanks Dutch, I was very Impressed, I made them for a dinner we had for Our 20th Wedding Anniv. last week. Everybody LOVED them!! Thanks for sharing.
  17. walking dude

    walking dude Smoking Guru SMF Premier Member

    i make extra, and HIDE the extra, just to make SURE i have some for the rest of the week.......learned THAT lesson the hard way.........lololol
  18. cruisingca

    cruisingca Newbie

    I have to Echo those that already Said it. Thank you For sharing this recipie. Made it about a month ago Doubled the recipie..I had some ribs left over...Brisket left over... WTF? No beans left? (I always make to much food as i like having it for lunch the next day)Was wonderful. Only thing i changed was added a couple more Jalapeno pepers as this group of people like it hot.
  19. chrome

    chrome Smoke Blower

    I had a similar experience.
    I made up a big pot of these, smoked them for about 3.5-4 hours.
    We had a going away party for someone who transfered to another department. I took them to work, and a buddy of mine made some beans too.
    He took home almost as much as he brought.
    I think somebody licked clean the crock mine were in.
  20. jtribout

    jtribout Meat Mopper

    Those look good! Anyone have the link or recipe? Lookin for a side dish this weekend.


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