Discussion in 'Making Jerky' started by moshbunny, Sep 10, 2015.

  1. moshbunny

    moshbunny Newbie

    Hey me and my friend are making a documentary about beef jerky, wondering how many people would back us
  2. wors

    wors Newbie

    Sounds cool but some more info would be good:

    - What exactly is the doco about? (history of, how to, regional varieties ... )

    - What do you mean by "Back Us"? I assume you're asking for financing so how much are you asking for?

    - When do you expect it to be finished?
    Last edited: Sep 11, 2015

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