Got some dinosaur ribs at a renovation closeout at our local safeway. I'm smoking them over some mesquite smoke today. These things are monstrous, so I hope they turn out ok. I'm hoping I don't dry them out. They seem to have a magnificent amount of meat on them. I plan to make stock out of the bones after we've cleaned them. I'll take a shot of the finished product. I'm a lover of beef, so prep was limited to kosher salt and pepper. If these turn out well, I may marinate or rub my next batch. If they don't turn out well, I'll stick with brisket and pork!