Dave...just not the famous one

Discussion in 'Roll Call' started by notsofamousdave, Jun 24, 2013.

  1. Hello SMF members!

    I'm a new member originally from New York now living in New Jersey.

    I've been a cooking and grilling enthusiast for about 14 years now....got the grilling itch from my dad although he isn't the best [​IMG]

    I have a Weber 22.5" Kettle and a Weber Genesis 3-Burner propane grill, been using the kettle with some tweaks for smoking.  I'm a charcoal man by heart so the kettle get much more use.  I'm comfortable grilling but I got the smoking meat bite..and I'm ready to build a real smoker to produce quality BBQ!!!

    I made a post for my first build here, a reverse flow smoker:

    http://www.smokingmeatforums.com/t/143690/new-to-forum-starting-a-mini-rf-smoker-build-need-advice

    Any advice would be really appreciated!  I will post update pics as the build progresses. 

    Thank you in advance!

    -Dave
     
  2. s2k9k

    s2k9k AMNPS Test Group

    Hi Dave! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 900,000 posts describing it!

    The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

    We have an Articles section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

    Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

    You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
     
  3. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to the forums, Dave!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask any time you need help and you'll get plenty!

    Red
     
  4. Hello and welcome to SMF! Sorry I know nothing about building a RF but the search bar at the top of the page is your friend and there's a a sub forum devoted to RF smokers!
     
  5. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]  to SMF!  We are so glad you joined us! 

    If you didn't read the "Terms of Service" notes.....please do. There are a few things that everyone should know about those pesky little rules before plunging into the forums. Just a teeny bit of information for some of the rules here at SMF before you get started, off site links are not allowed.

    http://www.smokingmeatforums.com/a/terms-of-service.

    If you need any help roaming around the forums....give me a shout. I will be happy to help out!

    Kat
     
  6. Thank you everyone for the warm welcome!

    I'm looking forward to contributing to the Smoking Meat Forums!

    -Dave
     

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