Coyote Juice

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coyote

Master of the Pit
Original poster
Feb 17, 2008
1,019
14
1/2 lb. butter or ole.

1 pint h2o

1/3 cup vinegar

1 tsp dry mustard

1tbsp of each of the following

sugar, worstershire, tobasco, black pepper, pepper corn, kosher salt.

2 tbsp chile powder

1/2 tsp red pepper

1 med onion chopped fine.

saute onion in butter

add remaining ingredients, simmer for 30 minutes

you can add a can of tomatoe paste if you want.

this has been a big favorite at the hunt club shindigs. I have basted whole hogs with it.

of course you can subsitute almost any liquid for the water. I have always just used as is. sep maybe on occasion added the tomatoe paste.
please enjoy..coyote..
 
Sound good coyote! Thanks for sharing.
smile.gif
 
you are sooooo welcome cowgirl..I hope you enjoy..
 
I bet I will coyote. I'm always on the lookout for new ways to baste whole hogs. Your recipe sounds delicious. Will give it a try!
 
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