- Oct 19, 2013
- 6
- 10
Since im new at this smokin stuff, does anyone have a recipe for some country style smoked ribs? Preferably something that's not spicy and is super easy to make. I have a Master built 30" smoker and some hickory and mesquite chips. How long are they smoked for? I can also buy other wood chips. My dad used to make his ribs on the grill, but I would like to try them smoked. All he used was some KC master piece sauce. Any help is greatly appreciated