Hi all, Hope you all are smoking up some amazing Q this weekend. I have been playing around with the A-MAZE-N-Smoker for a few weeks now and man does it do a great job. Thursday I loaded up my Traeger with Mozzarella, Gouda, pan roasted deli turkey and Pecans. I have been wanting to try Pecans. I finally did and they were really good. Key word in that last statement is "were". Between family and friends at work the pound I smoked is gone. One thing I found is I light both ends and the center. It will burn the fuel in about 3 1/2 hours. I do this at night when ambient temp is at a minimum and I get better results. The cheese remains moist and I don't have to smoke any longer then 3 hours. SmokeTube video of the smoke in HD - http://www.youtube.com/watch?v=GLbjH40UJOc Shown below are 2 lbs. Pan roasted turkey, 1 lbs Pecans, Gouda cheese and Mozzarella cheese. All came out amazing.