This is my first time trying to cold smoke anything and using my new MES. I set the temp to 100 degrees and opened the vent all the way with cheese on top. I cant get the wood chips to produce smoke, which I do believe is do to the low temp but other than using the amazin smoker what can I do? I am going to purchase one of those as well but for now i'm stumped. I cant seem to find many threads that talk about this situation. And I will attach some Qviews as soon as i'm done. Thanks guys.