Clodzilla is born!!

Discussion in 'Beef' started by straightupnobs, Aug 1, 2009.

  1. straightupnobs

    straightupnobs Smoke Blower

    Well got the clod on a few minutes ago ... around 8:45 pm EST .

    Here's the monster just on


    Right around 200 to start with


    She'll be up to 250-265 in no time though


    More to come as the night goes by & tomorrow when she'd done.... sorry theres no pre pics . i always get in a hurry & forget 'em.
     
  2. fire it up

    fire it up Smoking Guru OTBS Member

    Looks mighty tasty just as it is [​IMG]

    What kind of wood are you using?
     
  3. straightupnobs

    straightupnobs Smoke Blower

    Mainly Hickory & a lil mesquite.
     
  4. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    Looking good. Can't wait to see the finished product.
     
  5. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Looks good so far. We'll be right here waiting for the finished pics.
     
  6. oneshot

    oneshot Master of the Pit SMF Premier Member

    I think I saw it move!!!!![​IMG] LMAO Lookin good !!!![​IMG]
     
  7. tacman

    tacman Meat Mopper

    That is one fine looking piece of meat. Can't wait to see it done...But then, I have been smoking a Pork Butt since dawn and am starving so right about now...I want to see ALL meat in the done state. [​IMG]

    How's that saying go.... "Patience My A** I'm gonna go kill something! [​IMG]
     
  8. straightupnobs

    straightupnobs Smoke Blower

    Just over an hour in some more Q





    Already @ 93 degrees an hour into it ..... im sure the dreade plateau will rear it's ugly m ug & have a throw down my clodzilla , somehow in the end i think the old girl will take down the plateau ; ) [​IMG]
     
  9. straightupnobs

    straightupnobs Smoke Blower

    Approx. 3 hours in now

    steady 250


    Bark is forming & its @ 120 internal
     
  10. oneshot

    oneshot Master of the Pit SMF Premier Member

    Lookin good!!! 30 degrees till the stall......[​IMG]
     
  11. straightupnobs

    straightupnobs Smoke Blower

    im hoping stall comes after 160 ..... after 160 she's going to the foil & i'm going to bed . now that i've just jinxed myself i'm probably in for a long one [​IMG].
     
  12. capt dan

    capt dan Master of the Pit OTBS Member

    looking good so far . The first 150 degrees are the easiest. The next 50 will take forever. Hang in there. If you are gonna pull it(shredded) make sure you take it to 205 internal for the best pull IMO. I do alot of clods and chuck rolls, they are one of my favorites.

    [​IMG]
     
  13. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Very Good. Delicious Looking.
     
  14. straightupnobs

    straightupnobs Smoke Blower

    @140 currently ... i'm planning on goin same route as my briskets . smoke till 160 , foil , sleep , take internal to 205-210 , slice & enjoy. i like the tenderness of the "pull" stage but prefer it sliced.
     
  15. oneshot

    oneshot Master of the Pit SMF Premier Member

    My last one hit 151 then dropped back to 147 and just sat there fer 4 hours.....I wanted to shoot it!!!!! lol [​IMG]
     
  16. straightupnobs

    straightupnobs Smoke Blower

    lol, ouch.... so far tonight no plateau YET . Just hit 160 , so i foiled & put in oven so i can get some shut eye. it can plateau all night long & i wont care,lol. gotta admit i think this peice is the quickest to 160 i've ever done . more pics to come in the late AM , im gonna go dream of perfectly tender beef clod.[​IMG]
     
  17. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Everything looks great you were really lucky you didn't get the dreaded stall. how big was that before you started. Cann't wait for the finishing pics. Nite Nite.
     
  18. straightupnobs

    straightupnobs Smoke Blower

    10.5 lber .... & i actually had to turn it down to 180 degrees @ around 5AM this morning , cuz it was threatening to finish on me while i was sleepin. currently @ 190 . around 10:30 AM gonna turn heat back up & finish her off . was originally planned to be dinner but w/o the usual stubborn stall it's looking like lunch & dinner,lol.
    more pics to come soon.
     
  19. planeguy

    planeguy Smoke Blower

    Looks good - it would look even better if you werent a Ohio State fan.[​IMG]

    GO BIG BLUE!!!

    Look forward to the finished pics.
     
  20. fire it up

    fire it up Smoking Guru OTBS Member

    This is killing me, I can't wait for you to finish lunch so we can have a peek at finished Clodzilla.
     

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