Chicken Breasts

Discussion in 'Poultry' started by shorty, Apr 29, 2007.

  1. shorty

    shorty Fire Starter

    Well I am attempting my first chicken breast I just put them in the smoker at 6:15pm est. along with to JD fatties. I will post some pics mid way thru and the finished product later. Well it is 8:10 and all is done smoking. Here are some pics[​IMG]Can't figure out why everything cooks so fast, checked all the thermoms again and they are all close at the boiling point.
  2. wvsmokeman

    wvsmokeman Smoking Fanatic OTBS Member

    Wow!. They both look good. I've never done chicken breast or fatties so I'm not sure of the average cook time. I'm gonna have to try it!
  3. short one

    short one Smoking Fanatic OTBS Member

    IMAO the reason for the quick cook time is that there was a small quantity of food in the smoker and you didn't have to displace as much cold, and chicken breasts and fatties are fairly thin pieces of meat. Thus the quick cook time.
  4. bbq bubba

    bbq bubba Master of the Pit OTBS Member

    Lookin good shorty, i just did a 2# fattie at 250* and it was done about 2 hrs, chicken is small so that's probably right[​IMG]
  5. t-bone tim

    t-bone tim Master of the Pit OTBS Member

    Great go shorty...they look tasty,slurp slurp :)
  6. hillbillysmoker

    hillbillysmoker Master of the Pit OTBS Member

    Looking good Shorty. That chicken looks so juicy die for. Pics are also top notch. Have fun.
  7. chefloydb

    chefloydb Fire Starter

    Looks Great. 2 hrs for ckn breasts is about what i run mine for i do alot of ckn breasts nobody here likes the dark meat.
  8. deejaydebi

    deejaydebi Smoking Guru

    Looks real good there Shorty!
  9. flash

    flash Smoking Guru OTBS Member

    Speak for yourself. [​IMG] Wife loves good smoked leg quarters....just gotta be well done for her.
  10. deejaydebi

    deejaydebi Smoking Guru

    Chicken parts don't take that long hon ... they're great for feeding your smoke addiction during the work week!


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