Charcuterie

Discussion in 'Smoking Books, Videos, Magazines' started by michael ark, Dec 9, 2011.

  1. michael ark

    michael ark Master of the Pit

    Has anyone read this?Though about asking Santa for it.[​IMG]
     
  2. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Yup...have it right here.

    You might be happier with the Marianski books if you dont already have them.

    Check amazon.

      Craig
     
    Last edited: Dec 9, 2011
  3. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Great book

    Have it on my nook.
     
  4. michael ark

    michael ark Master of the Pit

    Last edited: Dec 9, 2011
  5. solaryellow

    solaryellow Limited Mod Group Lead

    I have all 4 of the Marianski books, Rytek's book and the Charcuterie book. IMHO, the Charcuterie book is a great entry level book and highly recommend it if you have 0 experience in making sausage. I haven't had a bad recipe from Ruhlman and Polcyn yet. If you know the basics, "Home Production of Quality Meats and Sausages" is my recommendation. Rytek's book is still useful but I think the Marianskis do a better job of explaining it.
     
    Last edited: Dec 9, 2011
  6. michael ark

    michael ark Master of the Pit

    Thanks solar that's what i wanted to know thanks.[​IMG]
     
  7. chefrob

    chefrob Master of the Pit OTBS Member

    az
    +1
     
     
  8. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    >>>>>>>"Home Production of Quality Meats and Sausages" is my recommendation

    Yup it is my go to book and I have all of the books mentioned here.

    Craig
     
  9. michael ark

    michael ark Master of the Pit

    Thanks Craig.
     
  10. scarbelly

    scarbelly Smoking Guru OTBS Member


    +2 
     
  11. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    I would listen to them for I know that Joel (solaryellow) knows what he's talkin about. Now I have to go find that newest book the Ruhlman n polcyn one now.
     
  12. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    My Christmas list keeps getting longer

    Thanks for the ideas!

    Todd
     
  13. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    They are all a great read. Including some very good recipes.
     
  14. africanmeat

    africanmeat Master of the Pit OTBS Member

    It is a great book. you know you Will have to make  Santa samples from this book.
     

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