Boneless Skinless Turkey Breast Roast

Discussion in 'Poultry' started by smokin stang, Jan 13, 2007.

  1. Doing 3 boneless skinless turkey breast roasts today in the smoker. Have rubbed them down with olive oil and coated them with different rubs. What is the best temperature to smoke these at? Some say cook them fast others say slow. What do you guys think?
     
  2. ballagh

    ballagh Smoking Fanatic

    I do mine at the 225-250 range. Works well for me. Much lower then that and you kind of hang around the danger zone with poultry.
     

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