Birthday Prime Rib (Q-view)

Discussion in 'Beef' started by raptor700, May 30, 2011.

  1. raptor700

    raptor700 Master of the Pit OTBS Member

    My plan worked, I got my Prime Rib for my birthday a 15lber [​IMG]

    I cut into 2 roasts(for me) and 4 steaks for the wife and kids.


    Vac sealed 1 roast for later, But this one has a date with the smoker[​IMG]


    Rubbed with the basic Salt, onion powder, minced garlic, black pepper, and a little CRP.

    Smoked with RO lump and pecan @ 210º

    Pulled at internal temp of 140º, I wanted pull it at 135º but i was busy and it went past it.

    It actually was darn good at 140º



    All rested and sliced for dinner, Nice and rare without bleeding.


    Served up with a twice smoked potato, some veggies with a (home grown) tomato, and (home made) yeast rolls.


    The rolls were so good i hade to throw in a pic.


    WOW, I allmost forgot some Bearview..


    It was Great!

    I'm havin more tonite for dinner[​IMG]

    Thanks for checkin out my PR
    Last edited: May 30, 2011
  2. scarbelly

    scarbelly Smoking Guru OTBS Member

    Wow that turned out awesome. Congrats and Happy Birthday
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    You just made it !

    I was just going to get off this computer, and you slid this magnificent piece of Heaven in, under the wire!!!

    And a bunch of BearView yet!!!!

    I zoomed in & went exploring on that last Pic!!!

    Thank You very much Rap---That is a great view to close for me tonight!!!



    Sheesh---Got so excited, I almost forgot----Happy Birthday Ken!
    Last edited: May 30, 2011
  4. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    OMG that looks good!! Did you save the drippings also?
  5. ellymae

    ellymae Master of the Pit OTBS Member SMF Premier Member

    Looking good! Congrats and Happy Birthday!

    Tell me more about the rolls - those look heavenly.
  6. raptor700

    raptor700 Master of the Pit OTBS Member

    Thanks everyone,

    Glad you liked it Bear, it came out better than i expected.

    Yes Terry, I saved the drippings and made some au jus on the side to dip my meat and rolls in.
  7. raptor700

    raptor700 Master of the Pit OTBS Member

      Thanks Elly, I'm going to post the recipe in the Bread section as soon as i get time.
  8. so ms smoker

    so ms smoker Master of the Pit Group Lead OTBS Member

      Awesome Raptor! Droolling right now!
  9. raptor700

    raptor700 Master of the Pit OTBS Member

  10. otter

    otter Meat Mopper

      Happy Birthday man mine was the 21 of this month I was 47 ... Had steak that my wife cooked on the grill WOW !!! Should have taken Pics of that :)

    Hope you had a great day and it looks like you had a great dinner !!!!! Rib Looks Great Man Later
  11. raptor700

    raptor700 Master of the Pit OTBS Member

      Happy Birthday to you too my friend, It was a great day.

    Good to hear from ya buddy
  12. biaviian

    biaviian Smoking Fanatic OTBS Member

    Great looking food there!  I need to do another rib roast; it's been too long.
  13. otter

    otter Meat Mopper

    Glad to hear it was Good my friend
  14. rio_grande

    rio_grande Smoking Fanatic

    Looks Good,,  Happy B day
  15. meateater

    meateater Smoking Guru SMF Premier Member

    Great looking meal you made. [​IMG]
  16. michael ark

    michael ark Master of the Pit

    That looks great .[​IMG][​IMG]
  17. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    It all looks awesome and     [​IMG]
  18. fpnmf

    fpnmf Smoking Guru OTBS Member

    Happy birthday neighbor!!!

    Another fantastic meal ya done there!!

  19. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    It doesn't get any better than that! Happy birthday Rap!
  20. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    happy birthday ken and congrats on the OTBS honor. Looks like you had a great birthday with a smoked prime rib.............[​IMG]


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