Delicious on the ECB. Served them up with tator tots and corn on the cob(Kid pleasers). These were my second pass at beef ribs, im growing partial to them for a quicker smoke at meal times.
The board of trustees said try mojo so I did, with a healthier dose of fresh garlic and finished with a dusting of adobo.
The board of trustees said try mojo so I did, with a healthier dose of fresh garlic and finished with a dusting of adobo.