beef clod with qview

Discussion in 'Beef' started by erain, May 31, 2009.

  1. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    got a half of a beef clod yesterday, the half wieghed in at just under 11 pounds. nice hunk of flesh, nice marbling and not too thin and not too thick a fat cap on it.


    rubbed worsey sauce and mustard on it.


    made a rub using kosher salt, cbp, cummin, paprika, ancho chili, and some smittees.


    prepared a drip pan, sliced up a large onion, sprinkled with the little bit a the rub i had left over and added some beef stock.


    and into the smoker, 225 deg and using cherry for smoke.


    here we are 12 hours later and stuck in plateau at 150 deg internal.


    the plan is to take it to 193 degrees and slice some and pull some. i never did one a these before but found a website that caught my fancy. used there rub recipie and plan on following there recomendations all the way through.

    plan on serving with some coleslaw and corn on cob for supper tonite. will finish up with final pics when done.
     
  2. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    Erain, that looks great so far. Always wanted to try one of those. Final pics and product will be nice I'm sure
     
  3. jaxgatorz

    jaxgatorz Smoking Fanatic OTBS Member SMF Premier Member

    That looks great.. Good job erain..
     
  4. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Looking good Erain. I bet its gonna be mighty tasty.
     
  5. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    That looks great, Erain. Looking forward to seeing it when it's done. [​IMG]
     
  6. ellymae

    ellymae Master of the Pit OTBS Member SMF Premier Member

    Looking forward to seeing the finished product -
     
  7. fire it up

    fire it up Smoking Guru OTBS Member

    Boy that thing sure looks good.
    Gotta try adding some rub to the drip pan, nice idea and should add great flavor.
     
  8. jjrokkett

    jjrokkett Meat Mopper

    Looks great - Was it tender?
     
  9. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Lookin good Erain, can't wait to see the finished product!
     
  10. smoking gun

    smoking gun Smoking Fanatic OTBS Member

    Great looking hunk o beef Erain. Biggins like that can take some time but I bet it will be well worth the wait. Got a name for it yet? How about McClod. [​IMG]
     
  11. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Thats a great looking what you macallit. cann't what to see the finish.
     
  12. the dude abides

    the dude abides Master of the Pit OTBS Member

    mmm mmmm mmmm good. That's looks like a beauty erain.

    Points for another fine smoke outta you!
     
  13. scubadoo97

    scubadoo97 Smoking Fanatic

    Looks like a shoulder clod. Where the chuck and shoulder roasts come from and also the top blades

    Can't wait to see the finished product.
     
  14. rivet

    rivet Master of the Pit OTBS Member

    You always make the best food, erain! Great post and looking forward to the finished beef~ drooling here [​IMG]

    Your sides sound great, too. ..
     
  15. alx

    alx Master of the Pit OTBS Member

    Looks great.That beef looks awesome already.
     
  16. lcruzen

    lcruzen Master of the Pit OTBS Member

    I just ate and now I'm hungry again! Nice lookin hunka hunka meat. I'll check back in after the Wings game.
     
  17. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    here the finish...
    so we took it up to 193 just like the video said, covered the foil pan containing the roast with foil and let rest covered in a towel for 45 min while corn was getting done.
    fore...


    aft...


    after the rest...


    put the knife to it. sweet!!! sliced the heart of the roast.


    and pulled the ends. made a finishing sauce with some balsamic and drippings.


    made some coleslaw.


    and smoked some sweet corn.


    my supper.


    thks for cking my pix!!!
     
  18. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    As usual buddy. Great!![​IMG]
     
  19. scubadoo97

    scubadoo97 Smoking Fanatic

    Very nice.
     
  20. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    [​IMG]bang up Job Erain.
     

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