BDSkelly ~ Ate The Last Bratwurst... Problem Fixed!

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Nice looking brats. Being raised in WI I grew up on brats. Wonder how much different a southern recipe is from a Sheboygan recipe.
Howdy Chew.  I use a fairly traditional Wisconsin type recipe.  Thanks! b
 
Nice looking Brat's   
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Gary
 
Wish I could, we have a graduation this weekend, Grandson requested my brisket, ribs and beans so I've got some smoking to do

I don't get up to DFW as much as I used too. Maybe soon 

Gary
 
Hey Brian, I have been meaning to ask you if you ever grab a little Q at the old Sonny Bryan's on Inwood ?

Gary
 
 
Well at least ya know he's smart now as well as educated.
You forgot "good looking" Kev... Haas!

Ive actually been to Whitehouse TX.  Nice lil town. Course I had to spend the night in Tyler... A little further down the road is Noonday. Best onion in the world.  IMHO better than those Vidalia. 

Almost fell in love with The Noonday Onion Queen a long time ago.  But that story is best left for another forum... 
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I remember before he passed away, he was always smiling, whistling and cutting meat. he always seemed happy.

Gary
 
Yep, After Sonny died and the kids took over, it's still good but not the same. They expanded to several locations. Sonny told me he was happy right there, he had more business than the he handle most of the time.  When he ran out he put up a sign saying out of whatever .  I miss those old days

Gary
 
 
Yep, After Sonny died and the kids took over, it's still good but not the same. They expanded to several locations. Sonny told me he was happy right there, he had more business than the he handle most of the time.  When he ran out he put up a sign saying out of whatever .  I miss those old days

Gary
Living on the West side of the Trinity River we seem to frequent Angelos more than Sonnys
 
Gracias for the bump. I'm in trouble Kev. I've lost my mojo
2 flights cancels on me this week! Is it Friday yet?
 
haaaa. I'll have you know I am now on the global entry list and can pass through foreign countries like Louisianna without waiting !!!!
 
Damn, smoked a chicken tonite old school. Dried with a paper towel, a little salt, 1/2 a charge of pecan shells, and that was it. Damn, I just don't care what ya do to modify a chicken you just can't beat simple. Less smoke was definately more.
 
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Damn, smoked a chicken tonite old school. Dried with a paper towel, a little salt, 1/2 a charge of pecan shells, and that was it. Damn, I just don't care what ya do to modify a chicken you just can't beat simple. Less smoke was definately more.
No argument here Goldie.  Got pics?
 
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