Any suggestions on how to smoke this bad boy?

Discussion in 'Side Items' started by daboys, Sep 13, 2008.

  1. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Got some more zucchini from work yesterday. This one was almost 10*. The smaller ones I'll stuff some and slice some. But this one I'm not sure what to do with it. Any suggestions?
     
  2. justsmoke2

    justsmoke2 Smoking Fanatic

    Slice it in half and scoop some of it out. Add some breakfast sausage, cream cheese, and mushroom mix.
     
  3. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Thanks justsmoke2. That's kinda what I do with the smaller ones. I add sausage, onions, cheese, and other stuff. Need something diff for this one.
     
  4. smoke freak

    smoke freak StickBurners

    Ive never smoked them. I quarter them lengthwise. Oil,salt,pepper and a hot grill. Tell us how they smoke up...
     
  5. chef_boy812

    chef_boy812 Smoking Fanatic OTBS Member SMF Premier Member

    Momma always used the big ones for zuccinin bread

    She also made Fritters with them.

    Grate the zuc with your big cheese grater
    salt&pepper
    Let it drain its water with the salt in a staigner for 15 minutes or so. them give em a sqeeze
    2 eggs per pound of grated zuccinin
    grated mozzarella cheese hand ful per pound of zuc
    cut up pepperoni, handful will work too

    mix it all up and add enough flour to make into a thick batter and a teaspoon of baking powder.

    pan fry them in a little oil or shortning for 3 minutes on each side or until brown serve them up with pizza sauce.
    not a smoker recipe so let me think smokeyer~~~~~~
    __________________________________________________ __________

    seed her out and smoke it until she is softish.
    dice it up and toss it with smoked roasted tometoes, olive oil, garlic, and parmesan cheese over pasta.
     
  6. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Thanks SMOKE. They are great on the smoker.

    Chef, the fritters sounds like a good idea. Haven't tried that yet. Thanks. Think I'll try roasting some of the seeds too.
     
  7. deadeye126

    deadeye126 Fire Starter

    zuk bread sounds real good yum
     
  8. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Never had it before, might have to try it before my supply runs out.
     
  9. krusher

    krusher Smoking Fanatic OTBS Member

    looks like it would be great for self defense !!
     
  10. doctor phreak

    doctor phreak Smoking Fanatic

    is that 10lbs...if it is holy cow....
    well i would just cut it in half , scoop it , and slice up then bread them and deep fry them and serve with marainara sauce....
     
  11. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    I wouldn't want to get hit with it!

    Just about 10*. I think that I will deep fry it. The smaller ones I'll stuff and smoke.
     
  12. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    I use the old standby-Italian dressing. Just scoop out some seeds and annoint with dressing an hour or so beforehand and then sm0oke till soft. A good change from an old routine. I've played with a product we get here in Toledo area called "Garlic Expressions". This is a wonderful product and if you like garlic as I do,you'll probably end up with a bowl of it with bread, lkettuce or most anything to slather it on,Ummmmmm!!Imagination is one of my favorite recipes![​IMG]
     
  13. walking dude

    walking dude Smoking Guru SMF Premier Member

    mark..........remember Rose?......she makes zuke bars, with creme chesse frosting to DIE for...........

    i WAS going to be a smarty pants, and say, make sure MOMMA doesn't find it first......but that would be crass, so i won't..........[​IMG]
     
  14. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    That sounds good! When you see her or if you have the recipe, think maybe you could share? Still have some zukes left and have more on the way. And the last part, when she say that thing she about crapped!
     
  15. walking dude

    walking dude Smoking Guru SMF Premier Member

    yeap will ask her tonite........
     
  16. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Thanks. The wife thought that sounded good too.
     
  17. walking dude

    walking dude Smoking Guru SMF Premier Member

    the bars, or the 10* *****?........god am i a BAD boy......lolol
     
    Last edited by a moderator: Jun 9, 2010
  18. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    YES YOU ARE!! And you got the 10 part right but it was 10 lbs.
     
  19. walking dude

    walking dude Smoking Guru SMF Premier Member

    to me 10*, the asterisk IS for LBS..........lolol
     
  20. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Ok, I read it too fast, it looked like " and not *. These eyes skip over things sometimes!
     

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