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From northeastern michigan. Love cooking in general. But really enjoys my weber kettle 22.75 one touch. And now am trying my luck the smoking aspect of it all. In the process of building a fridge smoker now.
Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David
Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.
If you get a chance check it out and please join if you have not done so yet.
We have a yearly get together and I hope you can make it next year. We also have occasional cheese smokes here or there so if you can join in please do.