Another frozen smoker from Minnesota

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smokin swede

Fire Starter
Original poster
Dec 22, 2009
30
10
N suburbs, Minnesota
Been lurking for a while now and have decided to come out of the closet. I've been BBQing for some 40 yrs. This summer both my LP and charcoal grills rusted out, so I bought a Char Griller Trio from TSC. Good move. Did two butts right away (thanks to the info gleaned from this form),and they went so fast I had to do four more for Labor day. Also got a grinder from Northern; casings, seasonings, and cure from Fleet Farm. Need to pick up a stuffer and I'm ready to try sausage. I have plans to build an electric unit as soon as the holidays settle down for the sausage. Hard to do anything this time of year, have to shovel a path to the patio first! Merry Christmas and/or Happy Holidays from the Great White Nort
 
Welcome to SMF. Sounds like you have a great start on things already
Glad you are here
 
Thanks fir the nice introduction, and welcome to the SMF. Happy holidays to you too my friend.
 
welcome to smf from a fellow minnesotan... yes the fine weather is just getting going up here. cant wait to see some of your smokes with some qview... happy holidays back atcha!!!!
 
Yeah....Another Minnesotan. Were takin over this place LOL. Great to have you on board with us Smokin Swede. By far, this is the best site out there to learn all about the are of smokin meats and so much more. Don't let the snow get you down. Only 2 things to do in Mn when its cold and snowy, ice fishing and smoking
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. Look forward to seeing some of your smokes as well as any input you have for the forums. Welcome again.
 
There are many good folks on this board and so very much good information. I still think Minnesotans might be under represented here. ;) I lurk here more than post as I am such a noob. But I'm so glad they are tolerant. :D I am from a northern burb as well.
 
Welcome to the family, glad you found us

You will find a ton of good information floating around in here

Don't be afraid to ask questions and remember, the only stupid question is the one you didn't ask.

Check out the 5 day ecourse it is definitely worth it

Good Luck And Happy Smokes
 
First off welcome to SMF. You'll like it here cause there are abunch of good folks here that would just love to help you out with just about anything to do with smoking. We really like to have newbies here because they can bring in a new propective to how things are done. There's nothing like a new set of eyes to give and new way to make things that little differant to make things alittle better. So I hope you know about the Qview here.
http://www.smokingmeatforums.com/for...ad.php?t=58920
Here's a link to photobucket it's free and easy to download pictures. Then if your really new to smoking Look up the E-course.
http://www.smokingmeatforums.com/for...play.php?f=127
It's also free and it will give you the basics of smoking. So after all of that you just need to go grab something to smoke and if you have any question just post them here and we will answer it quickly so you don't have any mishaps with your smoke.
Welcome To Your New Addiction
 
Welcome, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
Click Here it's "FREE"... 5 Day eCourse

Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

Large ones that us old people with bad eyes can see.

How to post Qview to Forum:

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...



For Step By Step Instructions On Posting Qview Check Out This Tutorial

http://www.smokingmeatforums.com/for...ad.php?t=82034
 
Welcome to the site Swede.
Sounds like you are loving the art, sounds like you are well on your way to producing some fine sausages as well.
Don't forget the pics of smoken and sausages
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Welcome to the SMF, sounds as if you're good to go. Happy holidays to you and your family.
 
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