Abt's - Poppers - Hell I don't Know What I Am Making W/Qview

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Ron, those looked great!!!!! But I looked at the first pic and could see some majorly fat veins in them dar peppers. I always take the vein out to the point of being even with the rest of the inside of the pepper and then rinse them. Then I put them on a paper towel to drain while getting my filling ready. Try it that way, I get no heat doing it like that but have a great pepper taste. Good luck partner!!!
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like the others said about the membrane... i really aint a chili head either and never made abt's, but once i started i got hooked on them too. i also leave mine in the smoker until the skin on the pepper starts to shrivel a bit. i think the longer on heat the better the flavor. at least thats the way we like them. about time you got that old butt in gear and made some abt's!!!!! a for effort if nothing else man
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