A whole pig in a blanket?

Discussion in 'Pork' started by cheech, Aug 20, 2007.

  1. cheech

    cheech Master of the Pit OTBS Member

    I person from work told me about a pig roast they were at where the pig was cooked in a bed sheet and said it was sooooo moist.

    Have you heard of this?

    How why ?????
  2. crewdawg52

    crewdawg52 Master of the Pit OTBS Member

    If it was, how did they keep the bed sheet from catching on fire? I guess someone was keeping it moist/damp, which in turn would sorta "steam" the

    I just don't know...................

    I dunno, never heard of this.
  3. triple b

    triple b Smoking Fanatic OTBS Member

    I guess there was no cracklin' then.[​IMG]
    Makes you wonder why someone came up with that idea in the first place.
  4. cheech

    cheech Master of the Pit OTBS Member

    The only reason I can see for this is to do anything to keep it moist. I was at a pig roast the other day and the only pieces that were moist is where the guy carving it stood over top and had drips of sweat drop on the meat [​IMG]

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