2nd fatty, better than the 1st

Discussion in 'Sausage' started by gt2003, Mar 24, 2008.

  1. gt2003

    gt2003 Meat Mopper

    I did a huge smoke for Easter today. I already posted in the "beef" section but wanted to post about my fatty here so it doesn't get missed.

    I did a fatty about a month ago with JC Potter sausage and bacon, onion and cheese. I wasn't impressed with the flavor so thought I'd give it another try. This time I stuck with the Jimmy Dean original stuffed with bacon, egg, onion, hashbrowns and cheese. MUCH BETTER! I really enjoyed this one.

    I'm considering doing a pizza fatty soon with the sausage, marinara sauce, cheese and maybe some pepperoni.

    Here's a few pics of todays breakfast fatty. It's not the prettiest thing but it sure tasted good.
    [​IMG]
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  2. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    gt2003
    Great looking fatty, I wish I had a slice right about now. Good to hear it sounds like you will be making more of them !!!
     
  3. Good looking fatty GT, I like the JD sage chub, give it a try for your pizza fatty if you can get one locally. [​IMG]

    good stuff!!! Again nice job on your entire easter smoke.
     
  4. desertlites

    desertlites Master of the Pit OTBS Member

    now Thats what i call a good looking fatty-good job gt.
     

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