remmy700p
Meat Mopper
MAN!!! Those look delicious!!! What was your time/temp/wrap profile for this cook? What measure did you use for "doneness"??well here they are
these are the some of the best ribs i have ever eaten. they were cooked perfectly, how i like them anyway. take a bite and all the meat stays on the bone besides what was bitten. thanks for all of the advice eveyone.
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