1st Q-View ani't much!

Discussion in 'Pork' started by pgsmoker64, May 29, 2010.

  1. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Hello fellow smoking fanatics!

    I wanted to post a nice q-view of a pork roast that I smoked a couple of weekends ago, but unfortunately my internet connection sucks so bad that after 3 hours of trying to post the q-view I just gave up.THis will be my last attempt and I am only doing one picture because I know that three just won't make it!  We made Cuban sammys from the pork roast that were delicious.

    Unfortunately, my technical advisor (Trevor - my 11 year old) accidentally deleted the sandwich picture, so this is what I chose to post. The picture is really not very good, but the smoke ring is clearly visible.

    [​IMG]
     
  2. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now your pork looks fabulous and I bet it made one heck of a cuban. It was a real cuban you know with and them swiss cheese and some sweet oickles an all then you crusted it with a foil covered brick. I hope so cause they are really a great sandwich and now I'm jonesing one. Now I have to take the brick back out of the corner of the house.[​IMG]  Great job and thoanks for stickin with it and getting a Qview out to us. If I could figure out how to give you some points for it I would so you get the [​IMG]at least.
     
  3. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Thanks Mark, that means a lot coming from a knight of the royal order!  [​IMG]

    The pork was tender and juicy and it DID make one heck of a Cuban...Castro's mamma couldn't have done better!

    My brick was busy holding some chickens down in the brine, so I used the old George Foreman and applied due amounts of pressure.

    Since a traditional Cuban uses dill pickle slices I went that way, also Swiss cheese, thinly sliced Virginia ham, and good yellow mustard, all on a baguette....fantastic. Dang...I'm gettin kinda hungry again...I think I'll go see whats in the fridge that might need smokin!

    Regards,

    Bill
     
  4. rbranstner

    rbranstner Smoking Guru OTBS Member

    Looks like some really good stuff to me!
     
  5. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    I bet it made some great sammies, Nice job!!
     
  6. treegje

    treegje Master of the Pit

    My mouth is watering,it has an awesome smoke ring and looks extremely juicy...

    Resize your pictures will help to upload
     
    Last edited: May 30, 2010

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