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  1. pelon1

    Memorial Day Dinner with Q-View

    Started with 2 spare ribs and a baby back, used Jeffs rub tried the 2-2-1. Worked great. ABT's had pepper jack cheese and either bacon or chorizo, the banana cream pie was delightful, and good ole corn on the cob!! Thanks to all the veterans that we can enjoy this type of stuff in the good ole...
  2. pelon1

    ABT's

    Got them already to go, some have Pepper Jack with Chorizo, Pepper Jack with Bacon, and some just cheese!!
  3. pelon1

    Ribs tonight with Q-View

    Doing 2 racks of spares and 1 baby back, gonna try the 3-2-1 with Jeffs Rub. 
  4. pelon1

    Ribs with Q-View

    I got 2 spares and a baby back to have for today, gonna try the 3-2-1 method, with Jeffs Rub
  5. pelon1

    Dinner tonight Qview

    Here is what we are having for dinner tonight, Ribs with Jeffs rub, and hickory at 250 for 5-6 hours, smoked corn and poppers with italian sausage and cheese. Will keep the pics coming! The rub is on the ribs and the jalepenos have cheese and italian sausage...
  6. pelon1

    Ribs Q-view

    We are trying some ribs in the ccsv this morning. Using Jeffs rub. Mesquite and 230 or as close as I can keep it. We are going to do a chicken later on (Beer Can) and some poppers photos to follow.
  7. pelon1

    New Smoker Q-View

    Got the new smoker last night had to put it together and fire it up. Just threw on a couple Bar-S Hot Links with some apple.
  8. pelon1

    Newbie from Southern Utah

    I am getting a 24" CCSV in a couple weeks, have always enjoyed smoked food and plan on doing some of my own. Will post up some qview when I get it going. Just signed up for the ecourse so I should have a basic understanding by the time the smoker gets here!
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