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Update: Cleaned out the fire pot. Plugged into a non GFI outlet and ran it for 2 hrs. Now it is acting normal on GFI OUTSIDE outlet
Smoke on my brothers!!
Forgot to mention the worst part of this was I had to use my gas grill to make steaks. Wanted to do a nice reverse sear on the smoker. Smoker flakes out. Spend the1/2 hour playing cord swap. Drink, cuss, repeat. Fire up gas grill too hot. I ended up almost ruining the steak. More drink , cuss...
Had this for a year and I love it. 2 months ago it started popping the GFCI as soon as it was turned on. I troubleshot it down to a bad heater rod and replaced it with a Traeger heating rod, the only brand available locally.
Worked great for a month, no issues. Now it is popping/tripping...
I have been a member on the forums for a couple of years. I have put off buying the recipes because "$20.00 is a lot of money for a recipe", however $20.00 for all the information that I have got from this website is a steal!! I am buying the recipes today.
Funny how our brain works, $20...
I cooked it to just over 200 degrees internal temperature, wrapped it in a bunch of towels and let it sit for a couple of hours.
While waiting we went and saw a Christmas light display at the zoo, walked around and looked at the lights in the cold. Light display was great, came home hungry and...
Pulled at 140 Degrees and double wrapped in tinfoil. Added 1/2 Sam Adams Winter ale to keep it moist. Put shoulder into 230 F oven. Going to check on it now and see what the temperature is.
Temperature is 150. F and 160 F in another spot.
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No one has...