Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Sorry i should of mentioned it . Its 30x16 so i think maybe it would be ok in 1/4 but thats why im here asking the pros . The price of 1/4 reg steel to 1/4 is like double but i dont know what ss to use i guess 304 would be good but someone told me there is something in the ss thats no good to...
o yah i could use just regular steel thats good you think 1/4 is not enough ? how come and of i use ss what should i use 304 ?
what do you mean by hot or cold whats the diference
Thanks for all the help guys ..
Wow just bin here for like 30 min and get get off what a warm welcome you guys are amazing my wifes not going to like this but i could see myself on here for long periods of time hahahha..
Paul
Hi
Just a newbie here stopping to say hello . I,m 31 live in canada just got a welder for christmas and always wanted to build my own bbq so here i am with allot of questions for you all . Hope to talk to you all soon .....
Thanks Paul
Helllo all
I dont know if this is the right place for this ?
I,m new to this bbq stuff but just got a welder for xmass so im building one so far i have the case built now im a little confused on what to use for a grill surface since i cant buy one at any local hardware stores i have to make...