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Bought Jeff's rub and sauce recipe last week. Using the rub for the first time right now smoking an 8 LB. butt. Looks and smells awesome. I have tried the barbecue sauce earlier this week and really love the flavor, however it was a little to thick for my finishing sauce preference so I added a...
Hello from NW Ohio. Yes I'm another huge Buckeye fan. I'm from NW Ohio around Lima. I've been smoking using the Big Green Egg now for about 5 years. Gotta love the BGE. Here lately I've been making a bunch of pulled pork for my son's graduation party coming up in June. I've been using McClard's...