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Two Briskets at Once in a WSM?
I'm throwing a barbeque for Tax Turnaround Day this Sunday (we Minnesotans have one of the latest turnaround dates in the nation). I had planned on just doing one 10-12# brisket in my WSM, but a lot of the people I invited have spread the word and I kept saying yes when additional people asked... -
Just Getting Started
Small world. I grew up in White Bear Township and my folks still live there. I'm just down the road in St. Paul now. I did some research this past week and purchased my first real smoker today, a WSM. Thanks for the warm welcome everybody! -
Quantity of Wood Needed
Thanks for all the responses. I'll definitely check in at Menards/Lowe's as well. -
Quantity of Wood Needed
Using an offset smoker and cooking an 11-12 pound brisket for 18 hours or so, how much wood would be required? The reason I ask is that I live in Minnesota and am thinking about ordering something like mesquite online but wasn't sure about how much to purchase. Thanks in advance. -
Just Getting Started
My name is Kyle, I'm a 26 year-old Minnesotan who has also lived in Texas. Done some smoking in the past but thinking of taking it more seriously. Figured this was a good place to hang around.
