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  1. n9wa

    North Carolina BBQ

    Being from Paducah, KY, I'm well versed in the eats from the BBQ joint (Starnes) that Aubrey's sauce is drawing from. I've tried a hundred "copycat" versions, and Aubrey's is the closest I've found. Use it as Aubrey describes... it's a finishing sauce, applied when eating, NOT during the...
  2. n9wa

    Gas grill/smoker

    When I'm forced to use my grill, or am grilling at a friend's house - sans smoker - I have had really good results using the small bags of pellets commonly available at Wal-Mart, etc. I make a rectangular "pouch" from aluminum foil. Start by sealing (fold / roll) three sides of the pouch (think...
  3. n9wa

    Maverick Smoker Thermometer

    I have the ET-73 and LOVE it! A couple of notes: Be careful when looking at the other models of the Redi-Chek ET line. As far as I know, the 73 is the ONLY model that is "dual" temp. That is, it monitors/alarms not only the food temp, but the COOKER temp as well. As for where to get it...
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