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Good morning lisa we are getting ready to order the VP540. The only question I really have is would the gas purge be beneficial to us, we have a part time butcher shop we run durring hunting season. We also do our own cows at times
Thanks I was able to pick up a miller thunderbolt xl used and just recently found aver bought a hobart 175 mig. I'll set for whatever I want to do except tig I'm hoping to get started here once the weather breaks here
Well finally was able to get ahold of some scrap pipe. Picked up a 60 ft piece. Cut the CC to 52" and the FB to 20" it's .375 wall (3/8ths)
Was thinking of 1 door. Make the top cut, weld hinges then make other cuts. Probably will need a counter weight. The calculator is giving me a stack height...
I set this unit up on my smoker last year worked pretty good. Used it a few times this year and it seems to be tossing more ash onto the food. The CC is 4 ft high ash will be on the stuff clear at the top. The last time we went to make sticks two weeks ago it wouldn't go over 130 and ash was...
I picked up a used thunderbolt xl for now still looking for a mig. I'm hoping to pick up my 6 ft piece of 24" it's either .375 or .500 wall lol that baby won't be light
Merry christmas!
Looking good mine it together but sitting on my work bench lol I might get the unit fully hooked up in the next few weeks work has been crazy and same with life lol
Shoot for 140-145 depending on how much red/pink you like. It doesn't take long in a grill so keep an eye on it. Make sure to let it rest covered for a bit that's the biggest mistake I know I've made. It's amazing what letting it rest does for the juices/flavor
So I got all my stuff, smd-200 ssr box probes and what not. I'm looking a the best way to connect the wires from the PID to the probe connectors (pt1000) am I better off sotering the wires to the 1/4" plugs?
Al's of
this switch work?
http://www.auberins.com/index.php?main_page=product_info&cPath=32&products_id=293
I'm going to put one on for the fan and the element
yea that's what I did with my MES but the smoke daddy didn't like anything under 200 on my smoker that's why I'm going electric with a small try of chips over a line of charcoal (just enough to get some good smoke)
I'm going to repurpose the smoke daddy on a smaller fridge build
what casings...