Recent content by mrpogi71

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  1. mrpogi71

    Fruits for different types of Q sauces

    hay Meateater, what would you use this on?
  2. mrpogi71

    Grinder & Stuffer

    thanks Pops, for the reply... i keep noticing # 10,#12,#22 and #32. what does this mean? i think i want a Manually operated   grinder. found this grinder http://www.northerntool.com/shop/tools/product_200449363_200449363   dont think thats to bad of a price.
  3. mrpogi71

    Grinder & Stuffer

    hello everyone, just got off youtube. and i stumbled across the whole homemade sausages. NEVER thought of looking on here..so please dont kill me,lol. i was wondering, could someone recommened a good "started kit" for making sausage? meaning a decent grinder and stuffer. dont want to spend to...
  4. mrpogi71

    what brand of burner do you use? help a newbie

    thanks for the reply and i am thinking of using either one of the burners in my next project...
  5. mrpogi71

    smokehouse just for links and sausages?

    thanks everyone for your replies. so i guess a smokehouse can be used both ways!!
  6. mrpogi71

    prepping a fattie

    yea,that's pretty much what i am talking about. i will put a chub in the bag and flatten it at.then store it in the freezer or a fridge. for later down the week. you know maybe date and time it...
  7. mrpogi71

    Enter Fattie Throwdown

    hay Buck, you use to live in the Nati? hope you don't mind if i use this, i live in the Nati. and would love to try this out!! if you every need chili seasoning let me know.i could hook you up..
  8. mrpogi71

    prepping a fattie

    i was just wondering. being a cook for 13 yrs,i know about prep! i am wondering ,if anyone has every prepped ahead any fattie meat? and then placed in the in the bag? and stored in the freezer? or is a fattie a make the same day food?
  9. mrpogi71

    smokehouse just for links and sausages?

    just wondering,is the smokehouse just for smoking links and sausages? or can you cook a brisket and ribs?  is it worth the money compared to a UDS to build a smokehouse?
  10. mrpogi71

    using powder coating??

    i was just looking through Harbor Freight ad and they have a powder coating system for under 60 bucks!!!!
  11. mrpogi71

    using powder coating??

    Bbally, first off thanks for the reply and SEMPER FI!!!  you use lamps for the smoking chamber, when you powder coated it? or a proofing room? SmokinHarley, i been riding motorcycles since i was 16... and i know several guys that have powder coated there engines and being air cooled engines ...
  12. mrpogi71

    using powder coating??

    Gotta newbie Q here. been here awhile looking around and getting ides.. and i notice rust!! my Q is , has anyone given thought to using powder coating? grant it, most smokers are huge!! noticed mentioned that most fire boxes rust out quicker then the smoking chamber. Eastwood company has a...
  13. mrpogi71

    My first smoker build!

    New to the whole concept of smoking. And have several ideas myself on my first project. So I have been doing some research on the subject. My Q is this? On a larger scale smoker , do you use a baffle from the hot box to the smoking chamber?
  14. mrpogi71

    Horizonal Offset Smoker Mods

    is it recommended to use tuning plates? can you get away without using them?
  15. mrpogi71

    Callin all Filipinos or those that know Lechon or Lechon Kawali!

    musta ka na all. my wife is from Pasay City...we've been married now 3 months and i am thinking of making a Cajun Microwave with a rotisserie built in, to make lechon baboy.of course it has to be a good size box! thought of adding a small enough motor to rotate the spit. i'm not wanting to split...
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