Recent content by kesiadvd

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  1. kesiadvd

    Southern California Checking In

    Just put in 2 butts to total 14 lbs.... smoking with apple and cherry... Rubbed yesterday in Jeff's recipe.... What temp to keep on elec. smoker, and time?? Internal temp to what?? Thanks for reply...
  2. kesiadvd

    Southern California Checking In

    Just put in 2 butts to total 14 lbs.... smoking with apple and cherry... Rubbed yesterday in Jeff's recipe.... What temp to keep on elec. smoker, and time?? Internal temp to what?? Thanks for reply...
  3. kesiadvd

    second butt

    Got 14 lbs in 2 butts... Temp setting on electric should be???? then internal temp to 200-250???? Using cherry and apple wood...Ideas? Thanks
  4. kesiadvd

    Rainy day Brisket with Q-View

    What is in the bacon wrap?
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