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Recent content by harryho
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Salt water works!
Personally I would soak them no more than 1 hour so that it still keeps a little kick to it. I find that 2 hours makes it way too mild, even the wimps that I know end up eating a bunch of them. So......to control that crowd from gobbling up all the ABTs, I soak them a lot less.
I used one of those for a Food and Wine Event a couple months back. We went through about 200 pounds of beef,in about 4 hours.......mini burger patties, ribeye, sirloin and NY strips. The event had about 1000 or so attendees and the servings were around an inch cubes.
The searing station was...
My local equipment rental place refills 1 bottle at a fixed rate for 5 gallons regardless of how much they put in there. But for 2 or more bottles they actually charge you for the number of gallons used to fill both of them up.
So I take 2 bottles at a time knowing that at least one of them was...
I guess, Williams-Sonoma would have it...........or Sur-La Table
http://www.surlatable.com/product/features/bbq+%26+picnic/retro+barbecue+condiment+set.do
First things first..........he should file a claim in Paypal before he gets too close to the refund deadline in Paypal and simply pursue it.
If the company replies, then he can give them another week and if he still doesn't receive anything after another week, he can reopen the claim as ask for...