Not a smoking question but...I used to live by a grocery chain called Chiefs and they had these really really good cajun roasted peanuts in the produce section. I've never been able to come close to duplicating them, they're either not very flavorful and and lose the crunchiness.
Any folks out there that have any tips, techniques and recipes on doing flavored in shell roasted peanuts but ESPECIALLY cajun peanuts....THANKS!
Any folks out there that have any tips, techniques and recipes on doing flavored in shell roasted peanuts but ESPECIALLY cajun peanuts....THANKS!