Some Forum Thanks

BGKYSmoker · Jan 31, 2012

Just wanted to say thanks for the great forum members making me feel welcome here on the SMF

It wasnt long ago that i joined and made friends here.

Thanks to everyone who has helped me with things and all that has asked for advice and putting up with my wise cracks.

I hope to stay around longer, learn more and meet members when i go on travels.

Thanks again

Now lets Q and smoke

pineywoods · Jan 31, 2012

I'm glad you decided to join us your knowledge is appreciated especially in the sausage section. I look forward to getting to meet ya in person when it works out

boykjo · Jan 31, 2012

Its been a pleasure sharing Knowledge, ideas and experiences with you through the forum Rick. You are very talented in the sausage world.......I soon look forward to meeting you in person.

Joe

daveomak · Jan 31, 2012

Nepas, afternoon...... Seems like we've been communicating longer than that ....

.... Maybe I'm getting senile...

...

Listen up.... you have held my hand through more recipes than I can even count... You are an asset to this place and to me... I'm gettin' teary eyed, gotta go now.... Your friend in smoke... Dave

scarbelly · Jan 31, 2012

Hey Rick - thanks for all of your great tutorials and patience. I hope to be able to meet you in April when we hit Savannah

venture · Jan 31, 2012

We should be thanking you?

You and the other sausage masters here have been a great help to many of us!

Good luck and good smoking.

SmokinAl · Feb 1, 2012

You are such a great asset around here Rick! We THANK you!

uncle_lar · Feb 1, 2012

Rick! You Rock!

sam3 · Feb 1, 2012

Venture said:
We should be thanking you?

You and the other sausage masters here have been a great help to many of us!

Good luck and good smoking.

That's for sure!

chef jimmyj · Feb 1, 2012

I was about to Panic...I thought this was a Goodbye Speech!...When it comes to Sausage, the short list and in no particular order is...Rytek, Nepas and Poli...That Boykjo guy is alright too...

...JJ

jrod62 · Feb 1, 2012

It's we who thank you !!!!!
I learned so much in the sausage world from you .
you even have your own folder in my "evernote"file.
Between you ,chef jj and smoking Al i have a LOT of reading in my evernotes :yahoo:
Again hat off to you and you do rock !!!!!!

alelover · Feb 1, 2012

When I first read it I thought you were dying or something. Jeez Dude. Don't scare me like that.

I have really enjoyed having you share your knowledge and meeting you in person was a real treat. Hope you can make it up for the NC Gathering at the end of April. Hey Scar, when are you going to Savannah?

mballi3011 · Feb 1, 2012

I'm with most of theses guys and say that we should be thanking you. I have goten a lot of good recipes and things for you.

smokinhusker · Feb 1, 2012

Ah Rick, THANK YOU! Because of you (and some others here), I'm getting the courage to make some sausage...soon! So glad you are a member here!

BGKYSmoker · Feb 1, 2012

Thanks everyone

I no go nowhere, Just wanted to say thanks to the SMF members.

shortend · Feb 1, 2012

Yup, Dat 'ole Rick is won a dem good guys. Thank YOU for all your help. I try not to miss any of your posts 'cause I'm pretty sure I'm about to learn somethin'.

ShortEnd

sprky · Feb 1, 2012

Chef JimmyJ said:
I was about to Panic...I thought this was a Goodbye Speech!...When it comes to Sausage, the short list and in no particular order is...Rytek, Nepas and Poli...That Boykjo guy is alright too...

...JJ

SmokinHusker said:
Ah Rick, THANK YOU! Because of you (and some others here), I'm getting the courage to make some sausage...soon! So glad you are a member here!

nepas said:
Thanks everyone

I no go nowhere, Just wanted to say thanks to the SMF members.

BGKYSmoker · Feb 1, 2012

ShortEnd said:
Yup, Dat 'ole Rick is won a dem good guys. Thank YOU for all your help. I try not to miss any of your posts 'cause I'm pretty sure I'm about to learn somethin'.

ShortEnd

Shortend

You know chris 10.5 and there was sonny at his bbq last year?

Well chris is going to meet sonny in Nashville and they are driving here to the GA bbq in June. You should come down with em.

ak1 · Feb 1, 2012

Rick, it is us that are thanking you.

We can't thank you enough for what you have brought to this forum in regards to making sausage.

The information you have shared is priceless.

Thank you.

bmudd14474 · Feb 1, 2012

Rick thank you for all you have done here since you joined.

Some Forum Thanks

Nepas OTBS #242

SMF Hall of Fame Pitmaster

Renowned Sausage Maker

SMF Hall of Fame Pitmaster

Gone but not forgotten. RIP

Smoking Guru

SMF Hall of Fame Pitmaster

Smoking Fanatic

Smoking Fanatic

Gone but not forgotten. RIP

Smoking Guru

Master of the Pit

Gone but not forgotten. RIP

Legendary Pitmaster

Nepas OTBS #242

Meat Mopper

Master of the Pit

Nepas OTBS #242

Master of the Pit

Legendary Pitmaster

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