OK. I HATE CHILI !!!!!!!!!!!!!!!!!!!!!!!!!!
cant stand anything with beans in it. Wife give me them sad puppy eyes next thing I know Im making CHILI !!!!!
have no idea how to make chili so did a little searching and this is what I came up with.
anyone have a different recipes feel free to share.
Ed's chili
1 whole onion 3/4 cup brown sugar
1 clove smoked garlic 1/2 cup chili power
1 green pepper 1/3 cup Jeff"s rub
1 can tomato paste 1/2 tbsp cummin
1 can tomato sauce 2 tsp oregno
1 can diced tomatos 2 tbsp ground black pepper
2 cans pinto beans
1 can kidney beans
2 lbs of pulled pork (added BBQ sauce before putting in with the chili.)
added the PP to the chili mix after 5 hours on the smoker
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got the chili and the butt on at 7am today (suday)
I went out every hour or so to mix the chili up . smell good ( and yes still hate chili, and NO ! im not going to try it.)
here a few Q-view .
onions with smoked garlic.
the cans of goodies that went into the chili
beans going in
all mix up and ready for the smoker
here the two butts after 5 hours . time to probe them
chili after 5 hours . time to add the 2lbs of pulled pork.
above . pork added , below all mix up .
going to pull of the smoker after 9 1/2 hours and see if it turn out.
cant stand anything with beans in it. Wife give me them sad puppy eyes next thing I know Im making CHILI !!!!!
have no idea how to make chili so did a little searching and this is what I came up with.
anyone have a different recipes feel free to share.
Ed's chili
1 whole onion 3/4 cup brown sugar
1 clove smoked garlic 1/2 cup chili power
1 green pepper 1/3 cup Jeff"s rub
1 can tomato paste 1/2 tbsp cummin
1 can tomato sauce 2 tsp oregno
1 can diced tomatos 2 tbsp ground black pepper
2 cans pinto beans
1 can kidney beans
2 lbs of pulled pork (added BBQ sauce before putting in with the chili.)
added the PP to the chili mix after 5 hours on the smoker
----------------------------------------------------------------------------------------------
got the chili and the butt on at 7am today (suday)
I went out every hour or so to mix the chili up . smell good ( and yes still hate chili, and NO ! im not going to try it.)
here a few Q-view .
onions with smoked garlic.
the cans of goodies that went into the chili
beans going in
all mix up and ready for the smoker
here the two butts after 5 hours . time to probe them
chili after 5 hours . time to add the 2lbs of pulled pork.
above . pork added , below all mix up .
going to pull of the smoker after 9 1/2 hours and see if it turn out.
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