Charcuterie

michael ark

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Feb 11, 2011

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Jonesboro Ar

• Dec 9, 2011

• #1

Has anyone read this?Though about asking Santa for it.

 

fpnmf

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Jul 19, 2010

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• Dec 9, 2011

• #2

Yup...have it right here.

You might be happier with the Marianski books if you dont already have them.

Check amazon.

  Craig

 

Last edited: Dec 9, 2011

BGKYSmoker

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• Dec 9, 2011

• #3

Great book

Have it on my nook.

 

michael ark

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• Dec 9, 2011

• #4

Which one and why is it better.http://www.amazon.com/s/ref=nb_sb_n...ripbooks&field-keywords=+Marianski+&x=11&y=22  Their are 3 pages.

 

Last edited: Dec 9, 2011

solaryellow

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• Dec 9, 2011

• #5

I have all 4 of the Marianski books, Rytek's book and the Charcuterie book. IMHO, the Charcuterie book is a great entry level book and highly recommend it if you have 0 experience in making sausage. I haven't had a bad recipe from Ruhlman and Polcyn yet. If you know the basics, "Home Production of Quality Meats and Sausages" is my recommendation. Rytek's book is still useful but I think the Marianskis do a better job of explaining it.

 

Last edited: Dec 9, 2011

michael ark

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• Dec 9, 2011

• #6

Thanks solar that's what i wanted to know thanks.

 

chefrob

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• Dec 9, 2011

• #7

solaryellow said:

I have all 4 of the Marianski books, Rytek's book and the Charcuterie book. IMHO, the Charcuterie book is a great entry level book and highly recommend it if you have 0 experience in making sausage. I haven't had a bad recipe from Ruhlman and Polcyn yet. If you know the basics, "Home Production of Quality Meats and Sausages" is my recommendation. Rytek's book is still useful but I think the Marianskis do a better job of explaining it.

Click to expand...

+1
 

 

fpnmf

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• Dec 9, 2011

• #8

>>>>>>>"Home Production of Quality Meats and Sausages" is my recommendation

Yup it is my go to book and I have all of the books mentioned here.

Craig

 

michael ark

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• Dec 9, 2011

• #9

Thanks Craig.

 

scarbelly

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• Dec 9, 2011

• #10

chefrob said:

+1
 

Click to expand...

+2 

 

mballi3011

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• Dec 9, 2011

• #11

I would listen to them for I know that Joel (solaryellow) knows what he's talkin about. Now I have to go find that newest book the Ruhlman n polcyn one now.

 

tjohnson

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• Dec 10, 2011

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My Christmas list keeps getting longer

Thanks for the ideas!

Todd

 

SmokinAl

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• Dec 10, 2011

• #13

They are all a great read. Including some very good recipes.

 

africanmeat

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• Dec 10, 2011

• #14

It is a great book. you know you Will have to make  Santa samples from this book.