It's pass 12 AM, Do you konw Where Your Butt Is

tom c

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Aug 26, 2011

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• Sep 25, 2011

• #1

I have the CharGriller Pro fired up, and waiting for temp to stabilize. My Butt is rub down and ready.

 

bmudd14474

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• Sep 25, 2011

• #2

Cant wait to see the results Tom

 

tom c

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Aug 26, 2011

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• Sep 25, 2011

• #3

Butt is in the smoker.

 the smoker is latched down till sunrise,

 

and the Thin Blue Smoke is a rising.

Time to make the finishing sauce.

 

Last edited: Sep 25, 2011

SmokinAl

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• Sep 25, 2011

• #4

Looks good so far!

         

 

slownlow

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• Sep 25, 2011

• #5

looking good.   Nice TBS. 

 

tom c

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• Sep 25, 2011

• #6

Well the sun is up, time to wake my butt up with a AJ & Brown Suger shower.

Temp 155.

 

tom c

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• Sep 25, 2011

• #7

8 AM, Butt Temp 160, turned 180 AJ & BS spray.

 

roller

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• Sep 25, 2011

• #8

Man that looks good pass me some of those outside pieces...

 

tom c

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• Sep 25, 2011

• #9

9 AM Butt Temp 163, sprayed AJ & BS no pic, open/spray/shut

10AM Butt temp 164, sprayed AJ & BS no pic, open/spray/shut

10:45 BUTT TEMP 165, sprayed, wraped and back in the smoker.

 

tom c

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• Sep 25, 2011

• #10

Roller said:

Man that looks good pass me some of those outside pieces...

Click to expand...

Roller as I was wrapping it, a piece of the bark fell off, all I can say is, it would be worth a trip from Louisiana.

 

tom c

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• Sep 25, 2011

• #11

12 PM Butt Temp 173.

1 PM Butt Temp 188.

1:30 Temp

Poke test PASS, I didn't look just wraped it up and put it to bed. 7.6#s 12 hours in the smoker.

 

Last edited: Sep 25, 2011

raptor700

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• Sep 25, 2011

• #12

Looking good,Have you pulled that bad-boy yet?

 

JckDanls 07

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• Sep 25, 2011

• #13

Tom..  that is

..     I see your in Orlando..  have you seen the http://www.smokingmeatforums.com/t/104943/south-florida-gathering-nov-4th-thru-6th-2011

Hopefully you will join us at the campgrounds

 

tom c

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• Sep 25, 2011

• #14

After 3 hours resting, the bone didn't pull out, it fell out.

It pulled perfectly.

 

I'm now a finishing sauce believer.  

 

Last edited: Sep 25, 2011

raptor700

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• Sep 25, 2011

• #15

You did a great job on the PP it looks very nice.

The finishing sauce does bring it all together

Thanks for the Qview 

 

fpnmf

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• Sep 25, 2011

• #16

It looks delicious!!

The finishing sauce is where it's at!!

Thanks for the how to and all the great pictures!

What are ya having for sides??

We are still eating the butts I did earlier this week.

Craig

 

tom c

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• Sep 25, 2011

• #17

fpnmf said:

What are ya having for sides??

Click to expand...

Smoke Corn on the Cob, Fried Apples.

 

teeznuts

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• Sep 25, 2011

• #18

Looks awesome! which finishing sauce do you use?

 

michael ark

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• Sep 26, 2011

• #19

Well it after 12 and i'm sitting on mine.

 

Last edited: Sep 26, 2011

bmudd14474

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• Sep 26, 2011

• #20

looks great Tom